Cow’s milk contains hormones such as estrogen and progesterone, enzymes and proteins designed for rapid calf growth. These components are incompatible with the human digestive system and may be linked to health problems such as insulin resistance, acne, and hormonal disorders. In addition, most humans suffer from a gradual deficiency of the enzyme lactase, which is responsible for digesting the lactose sugar found in milk. This deficiency leads to the body’s inability to digest lactose properly, causing annoying symptoms such as bloating, gas, diarrhea, and abdominal pain…
Every day, as we sit in front of the TV, our minds are washed by carefully designed advertisements: milk advertisements for children for strength and activity, cheeses from a caring mother, and mortadella as a delicious and nutritious meal for a happy and close-knit family. Fake family directorial scenes, fabricated with the laughter of a happy cow and dancing green field animals.
But behind these fabricated scenes hides a bloody truth; a truth that conceals exploitation, beautifies cruelty, and puts injustice on the family table. Advertisements don’t just sell products, they sell stories; stories directorially designed to numb the conscience, encapsulating violence with a happy cow smile and fake food with fake cinematic family scenes. While the truth?
Cow’s milk is a biological fluid produced in the mother cow’s body after birth, with one goal: to feed her child, the calf. It contains hormones such as estrogen and progesterone, enzymes and proteins designed for rapid calf growth. These components are incompatible with the human digestive system and may be linked to health problems such as insulin resistance, acne, and hormonal disorders.
In addition, most humans suffer from a gradual deficiency of the enzyme lactase, which is responsible for digesting the lactose sugar found in milk. The production of this enzyme naturally declines after the weaning period, as is the case in all mammals, because humans are not programmed to continue consuming milk after breastfeeding. This deficiency leads to the body’s inability to digest lactose properly, causing annoying symptoms such as bloating, gas, diarrhea, and abdominal pain.
All these symptoms confirm that cow’s milk is not a natural or suitable food for humans. But behind this canned liquid is a harsh exploitation system:The mother’s reproductive system is systematically exploited to produce milk, her child is separated from her immediately after birth, and the male is killed because he neither generates milk nor profits.
However, advertisements continue to portray milk as a symbol of health and wellness, ignoring scientific facts, and relying on images of children and green fields to beautify the image and obscure the truth… The truth is that forcing children to consume animal products that are not compatible with their bodies or their nature is a form of psychological abuse. The child, by nature, refuses to harm animals and feels sympathy for them, but is not given the opportunity to connect the final product with the object for which it was exploited and killed.
He is fed an illusion, raised to ignore his innate feelings, taught to suppress his natural feelings, to ignore animals that are exploited and killed, and to love only those offered to him as domestic companions. He is raised to believe that compassion is selective, that pain can be ignored if not visible, and that a corpse is a necessary meal, not a victim.The child is also a victim—a victim of false beliefs instilled in him from a young age, and he is forced to accept them as absolute truths, without being given the opportunity to ask, understand or reject. ROLAND AZAR
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